I love chicken…my mother will tell you I can eat it just about every day of the week. I mean, you can cook it so many different ways it’s not like you are eating the exact same thing everyday. So, on days when you get sucked into viewing all the posts and videos on Facebook, and you stumble on a post from a friend that leaves you drooling over the yummy picture they posted – you have no choice but to save it for later.
Thanks to my friend Jessica F who shared an amazing picture one day of her Bacon Wrapped Chicken I just had to get the recipe from her to share with all of you! There is no way, if you like bacon and chicken, that you can look at these pictures and not want it!
Ready…Set…Make some delicious Bacon Wrapped Chicken!!
First, let’s gather our ingredients:
- chili powder
- garlic powder
- black pepper
- lots of brown sugar
- Hormel black label maple bacon (or your favorite bacon)
- chicken tenderloin (enough for all who will be joining you for this great meal!
Mix your chili powder, garlic powder, black pepper and brown sugar. Add your ingredients to taste making sure you have enough to coat the chicken.
Wrap the chicken tenderloin with a piece of bacon.
Once you have them all wrapped, roll them in your delicious dry ingredient mix.
Pour any extra over the all of the chicken.
Bake at 350 degrees for 45 minutes. And you will have a tasty chicken dinner!
Are you ready for a yummy dinner? What will you serve as a side dish?